Gedung Artha Graha, 26 Floor (SCBD) Unit 2601, Jalan Jend. Sudirman Jakarta Selatan DKI Jakarta 12190
Gedung Artha Graha, 26 Floor (SCBD) Unit 2601, Jalan Jend. Sudirman Jakarta Selatan DKI Jakarta 12190
Yes, Hartanzah roaster can roast a true max batch. However, batch capacity and roast capacity per hour depend on the type and quality of green coffee, the degree of roast, and the moisture content of the beans.
Hartanzah roasters are designed and built for roasting specialty coffee. Its design is based upon a higher ratio of conductive over convective energy supply to the beans when compared to other conventional roasters on the market.
This allows you to roast each variety and origin to its optimum quality and flavor profile.
One-year warranty on the craftsmanship of the roaster.
Delivery time is based on production's current schedules and can range for shop roasters from 8-12 weeks, and 4-6 months for industrial roasters.
There are a number of options available for the roasters. Options vary depending on the size and model of roaster. All roasters come standard with Data Logging and Roasting Lamp.
Training is not included with the roaster purchase. However, we do offer a online roasting training and also provide detail operation manual book.
Our automation features allow you to download roast profiles. The roaster will automatically roast the batch of coffee from charging in the roaster through roasting, cooling, and destoning.
The data logging package provides a USB port at the control panel to connect to your laptop or tablet. Commercially available softwares for roast profiles can be uploaded to track your roast profiles.
Our drum material using high quality casted iron.
Determining the size of roaster is dependent upon the customer's hourly and weekly capacity demand for roasted coffee.
Depending on your location, an air control device such as a thermal or catalytic oxidizer and afterburner.
Depending on the roaster size, you also may need a green coffee loading hopper with conveyance system.
Yes, tech support is available and can be reached during our business hours.
If you are seeing an air failure, you’ll want to start by cleaning the roaster and ducting, scrape down to metal and check the vacuum sensor tube, This tube senses air flow through the roaster.
Use a small tool to clean out any debris to clear the tube. DO NOT put a vacuum on it or blow compressed air through it. We will also want to ensure that the blower shroud, internal roaster pipes (back exhaust elbow) are all in place and doors are shut tightly.
